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Traditional Greek & Mediterranean Foods

Our produce will be sourced locally and seasonally so our food is of the utmost quality. This is only one way by which Akropolis Noosa will tantalise your taste buds so read on to find out why we are your best choice for your next function!

Click below to download our menus.

DOWNLOAD Full Entree Menu

DOWNLOAD Full Main Menu

DOWNLOAD Full Desserts Menu

BREADS, DIPS, SALADS & ENTREES

Breads

Fresh crusty bread, grilled pitta bread with olive oil infused with roasted garlic and herbs, Greek bruschetta bread

Dips

Tzatziki, Tarramosalata, Skorthalia

Salads

Greek salad, pan fried haloumi salad with lemon oil honey dressing. Lettuce salad with shallots and an apple cider vinaigrette dressing.

Yianni's Special

Yianni’s special Greek calamari on a bead of rocket and spinach with gilled pumpkin topped with balsamic onions and a swirl of aioli.

MAIN COURSE

Slow roast Greek shoulder or leg of Lamb

with lemon potato’s, pumpkin and beans

Pastitsio

with Greek salad and smashed skorthates potato’s, a modern Greek classic take on lasagna

Gemista

whole tomato’s and capsicum stuffed with rice pine nuts and herbs baked in the oven with potato’s

Greek Souvlaki

Pork or Chicken skewers char grilled the Greek traditional way with pita bread salad and tzatziki served with chips

DESSERTS

Galaktoboureko Rolls

a Greek style custard wrapped in filo pastry in a shape of a cigar baked in the oven and drizzled with a sweet honey orange scented syrup, served with a scoop of ice cream and a sprinkling of crushed walnuts